It’s time for our final stop on this week’s trip around the world. What a fun adventure we’ve had! We’ll definitely be headed off on a second trip around the world soon. Today, we’re making our final stop in the land down under — Australia. After spending the week getting dinner ready, it was definitely time for a sweeter treat and what better than the special occasion party treat in Australia: fairy bread!
- White bread, trimmed of crust
- Butter or margarine, softened
- Colored Sprinkles
- Spread slices of bread with butter or margarine.
- Sprinkle with candy sprinkles.
- Cut into triangles.
- Arrange on serving plate.
See the original video here.